Sirloin Flap Steak
1.5 ~ 2 lb. avg. /pkg
Save
$4.45
$25.25
$29.70
- √ 100% Grass Fed & Finished (no grain)
- √ USDA Inspected
- √ Free from hormones, steroids, and antibiotics
- √ From cattle raised humanely on regenerative pastures
The Grass-Fed Sirloin Flap is a flavorful, versatile cut that’s perfect for grilling or stir-frying. It’s got a good amount of marbling, so it’s juicy and tender when cooked right.
Raised on our Idaho ranch, this cut is no-nonsense and packed with natural beef flavor. Whether you're throwing it on the grill for fajitas or slicing it up for a quick stir-fry, it’s a cut that delivers every time. Simple, honest beef that’s built for flavor.